Nov. 21 2012 12:00 AM

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Casual Fare 

LOGAN’S ROADHOUSE — National chain specializing in ribs, steaks and burgers, Monday-Wednesday: two meals for $14.99. 5800 W. Saginaw Hwy., Lansing. 11 a.m.–10 p.m. Sunday–Thursday; 11 a.m.–11 p.m. Friday and Saturday. (517) 327-4751. WB, TO, FB, OM, $$.

PENN STATION EAST COAST SUBS — With signature items including the Philly cheesesteak, hand-cut French fries and fresh-squeezed lemonade. 3020 E. Saginaw St., Lansing. 11 a.m.–10 p.m. Monday–Saturday; 11 a.m.–8 p.m. Sunday. TO, $.

PITA PIT — Chain restaurant offering a variety of fresh salads, soups and wrapped pita sandwiches. 219 E. Grand River Ave., East Lansing. 10:30 a.m.–12:00 a.m. Monday–Wednesday. 10:30 a.m.–2:30 a.m. Thursday–Saturday; 10:30 a.m.–10 p.m. Sunday. (517) 332-7482.

SIR PIZZA — Pizzas, calzones, salads, pasta and subs. Two locations:1818 S. Cedar Street, Lansing and 201 E. Grand River Avenue, Old Town. 12 p.m. –12 a.m. Sunday; 11 a.m. –1 a.m. Monday –Thursday; 11 a.m. –2 a.m. Friday and Saturday. (517) 484-4825 or (517) 487-3733. TO, D. $$. 

STATESIDE DELI & GRILL — Corned beef, hot pastrami Reuben and other deli sandwiches featuring a half pound of meat and a giant pickle. 3552 Meridian Crossings, Okemos; 8 a.m.-8 p.m. Monday-Friday; 8 a.m.-7 p.m. Saturday; 8 p.m.-4 p.m. Sunday. (517) 853-1100; 313 E. Grand River Ave., East Lansing; 11 a.m.-10 p.m. Monday-Saturday; noon-8 p.m. Sunday; hours may vary during the summer. (517) 853-3033;TO, D, OM, WiFi, P (Okemos only), $$

Americanized Mexican food, with two locations: 801 W. Thomas L Parkway, Lansing. 11 a.m.–9 p.m. Sunday; 11 a.m.–10 p.m. Monday–Thursday; 11 a.m.–11 p.m. Friday–Saturday. (517) 699-8226; 1850 Cedar St  Holt (drive-thru only) 11 a.m.–9 p.m. Sunday; 11 a.m.–10 p.m. Monday–Thursday; 11 a.m.–11 p.m. Friday–Saturday. (517) 699-8226. TO, D. $-$$.