Aug. 12 2013 12:00 AM

An inside look at Capital Area Restaurant Week

Last month, Lansing joined the great restaurant meccas of New York, San Francisco and Miami in dedicating a week to highlighting its local dining establishments. The first-ever Capital Area Restaurant Week, which ran July 21-25, featured 28 local restaurants that rolled out either one or two featured three-course meals for $25. City Pulse checked out a few of the participating restaurants and found out what they thought about the inaugural event.