Food
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Is the Lansing area becoming a food destination? It’s well on its way. Several local mainstays are attracting statewide visitors with unique culinary creations, from olive burgers and fried … more
A popular Lansing restaurant is shutting down one of its locations. Leo’s Outpost, known across town for its pub fare and cozy hunting den atmosphere, is permanently closing its spot at 600 S.  Pennsylvania Ave. The location had been serving customers since 2002. more
Pork and beans are an age-old combination, expressed in countless ways around the world. Southwestern pinto beans refried in lard. Asian tofu with pork sauce. The all-American can of pork and beans. Wherever there’s pork and beans, there’s pork with beans. more
Calling all culinary connoisseurs! Starting Friday through May 17, Lansing 5:01 is partnering with Lansing Foodies, City Pulse and WLNS to present Restaurant Week, a self-guided dining tour of 36 … more
Winter break is the perfect time to visit the restaurants of East Lansing, so last week, my friends and I took advantage of relaxed schedules and (relatively) ample parking and visited BAPS, a new-to-me Korean restaurant … more
I’m often guilty of eating an incredible meal somewhere but failing to return for extended lengths of time due to matters of convenience or budget, even while remembering the meal often and with great longing. more
As holiday talk builds to a festive pitch and the cold darkness moves to embrace you, don’t sleep on pomegranate season. It’s ready to sneak back into your life. more
One of my son’s first tastes of solid food was dirt licked from a freshly dug parsnip. He didn’t yet have the teeth to chew into the ivory taproot itself, but his attempts to do so sure … more
The Toarmina’s Pizza location on East Michigan Avenue is beloved by the City Pulse staff. When we need a fast lunch, the restaurant’s premade slices of pizza are just a two-minute walk away, and when we have occasional staff meals together, we typically order a few pies that are quickly devoured. more
The restaurant doesn’t serve alcoholic beverages, and Cokes are delivered in cans with straws. The seat cushions are thin, and the restrooms resemble those at a gas station. But none of this … more
With the invasion happening in real time as I write this, I have no idea how the chips will have fallen by the time you read it. But one thing is clear. President Zelensky, and the nation he leads, are like a hearty bowl of borscht. Vladimir Putin, by contrast, is nothing but a tepid plate of Chicken Kiev.  more
The Avenue Café, one of Lansing’s favorite east side neighborhood haunts that functions as a bar, concert venue and ramen restaurant, is shutting its doors until March. more
At a family gathering last summer, my wife’s mom asked me to cook some meat from a deer my father-in-law had shot. It was his first, and nobody seemed to know exactly what to do with it. The … more
There are more than a score of Mexican restaurants, food trucks and shops around Lansing. But who has what you’re craving? Luckily for you, we’ve analyzed the menus of more than a dozen different … more
102 Pho & Banh Mi — Okemos (Oct. 2022)   American Bistro — Lansing (Feb. 2022)   Amanecer Mexicano — Lansing (March 2021)   Arcadia Smokehouse … more
 Good Truckin’ Diner is known for creative twists on classic American diner food, plus tacos.   They offer an array of interesting options like jackfruit, spicy maple syrup, … more
French onion soup is the world’s most elegant dish. Not the kind of elegance you’d find on a white tablecloth with extra silverware, but elegant in the sense that scientists use the word. Like when a simple equation can express the relationship between matter and energy with as few ingredients as a pot of French onion soup. more
My first kitchen job involved making six gallons of gazpacho every Sunday. This was back when earning your chops meant something, and making that whole batch with just a knife and peeler — no … more
If you’re unfamiliar with Gopuff, the first thing to note about it is that it has absolutely nothing to do with marijuana. Like seemingly every single one of my friends, I too had that misconception. Disappointing, I know. It’s actually a delivery service that specializes in products that you would find at your garden-variety convenience store — snacks like potato chips ands bottles of soda.  more
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