Cuisine: Tex-Mex
Breakfast burritos first came onto the scene in New Mexico during the 1970s. At Jalapeños, each burrito is made from a 12-inch flour tortilla stuffed with eggs, hash browns, cheese and your choice of meat or veggies.
307 S. Washington Square, Lansing | 8 a.m.-2 p.m. Monday-Friday
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