Food
382 results total, viewing 1 - 20
When west Lansing restaurant Zaytoon closed last summer, owner Samy Aburashed didn’t want the area to suffer a loss of quality Mediterranean food. more
You may know the name Phillips in relation to the St. Johns cider mill, the charming counterpart to hectic Uncle John’s across the road, more
Hank’s Cuisines 1200 W. Willow St., Lansing 8 a.m.-8 p.m. Tuesday-Saturday 8 a.m.-7 p.m. Sunday (517) 483-2893 hankscuisines.com more
A beloved local bakery has moved out of the Allen Neighborhood Center’s accelerator kitchen and into the building where the concept was born. more
Just as the kitchen often functions as the hub of a household, a restaurant can stand as the backbone of a neighborhood. Looking around the Lansing area, our region is full of locally owned and … more
For the better part of two decades, Paul Brown was a regular at Piazzano’s. Now, he and his brother, Michael Jewell, are running the beloved northside restaurant. more
As we approach the growing season and the kaleidoscope of fresh produce it brings, this is a good time to discuss rice, the ultimate blank slate of cooking. more
As a lifelong Lansing resident, East Lansing’s Korea House is where I was first introduced to Korean food and has remained a regular in my eating-out rotation ever since. more
Based on your votes in City Pulse’s 2024 Top of the Town contest. Bon appétit! more
From METRO CREATIVE CONNECTION Easter is a religious holiday during which faithful Christians celebrate the resurrection of Jesus Christ. more
Good Truckin’ Diner’s owners admit they should have moved to a new location years ago — they just hadn’t found the right one. more
I’ve lived in Lansing my whole life, yet somehow, I’d never managed to visit REO Town before last month. Known as the birthplace of the commercial automobile in the United States, REO … more
Dining options near Michigan State University just got a little bit healthier. more
Based on your votes in City Pulse’s 2024 Top of the Town contest. Bon appétit! more
Classy restaurants can be pricy, but it’s often worth it for the food and dining experience. more
Early March is an unpredictable time in Michigan. Some years, the ground is still blanketed by snow, and the doldrums of winter continue to punish spirits and motivation. Other years, the break in … more
Looking Glass Brewing Co. 115 N. Bridge St., DeWitt Noon-9 p.m. Tuesday-Thursday, Saturday Noon-10 p.m. Friday 11 a.m.-4 p.m. Sunday (517) 668-6004 … more
Based on your votes in City Pulse’s 2024 Top of the Town contest. Bon appétit! more
I try to only allow myself one meal out per week, so I like to make sure it’s a good one. more
Advertisements for nonalcoholic beer may never be as prevalent as commercials for its alcoholic counterpart, but the growing visibility of such promotions likely comes as no surprise to industry … more
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